Fruit Salad

This is a really simple recipe I've been making for years.  You can really make it with practically any kind of fruit.  I usually use pineapple in it, but didn't today because my daughter has a bit of an allergic reaction to pineapple.

1 1/2 cups red cherries, pitted and halved
1 1/2 cups honeydew melon
1 1/2 cups cantaloupe
1 large tart apple, cubed
1 mango, cubed
1 1/2 cups blackberries
1/4 cup lime juice
2 T rum

Place all in a large bowl and toss together.  Serve chilled.